Tomorrow I will be tailgating for the UNC vs. UVA game. I am exciting to announce what I will be bringing to share with the crowd of tailgaters :Corn,Black Bean, & feta Salsa. This salsa has a sweet and salty taste which is my favorite combination and I love anything with feta cheese. I hope it is a crowd pleaser and if it’s not, then hey….more for me! 🙂

  • 1 (15 ounce) can sweet corn, drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 cup vidalia onion, diced
  • 1/4 cup olive oil
  • 1/4 cup cider vinegar
  • 1/4 cup sugar
  • 1 cup feta cheese, crumbled

Directions:

 Step 1: In a medium bowl, mix together olive oil, cider vinegar and sugar.

Step 2: Add onion, beans and corn.

Step 3: Stir in feta and allow marinating in the refrigerator for at least one hour.

***It gets better, the longer it sits!***